turnips – Page 3 – Live Earth Farm

Japanese Turnips with Miso

Ingredients: 3 tablespoons white miso 3 tablespoons unsalted butter, softened, divided 3 pounds Japanese turnips with their greens 1 1/3 cups water 2 tablespoons mirin (Japanese sweet rice wine). You can substitute rice vinegar Directions: 1. Stir together miso and 2 tablespoons butter. 2. Discard turnip stems and coarsely chop the leaves. Halfve the turnips [...]

Japanese Turnip Salad with Toasted Pecans

Ingredients: 4 Japanese turnips ¼ cup pecans halves or pieces 3 ounces bacon (optional) 1 green onion, sliced on the bias sea salt and pepper to taste 1-2 tablespoons balsamic vinegar 1-2 tablespoons olive oil Directions: 1. Preheat oven to 350 degrees. 2. Remove greens from turnips. Tear leaves with your hands into medium to [...]