Strawberry-Rhubarb Compote with Ginger and Lime

from an undated Bon Appetit clipping Ingredients: 2 lbs. strawberries, halved if large 1 lb. rhubarb, cut into 3/4-inch pieces 3/4 C sugar 3 tbsp. minced crystallized ginger 1 tbsp. fresh lime juice 3/4 tsp. grated lime peel Directions: Place 1 1/2 lbs. strawberries and rhubarb in medium pot. Mix in sugar, ginger, lime juice [...]

By |2014-05-02T13:36:54-07:00May 2nd, 2013|Recipes|Comments Off on Strawberry-Rhubarb Compote with Ginger and Lime

Strawberry Sorbet

Ingredients: 1/3 C water 2/3 C sugar 2 pints ripe strawberries, rinsed & hulled Directions: Bring water and sugar to a boil in a saucepan over medium heat, stirring constantly. Remove from heat and let cool. (This makes 1 cup; it may be refrigerated up to 2 weeks.) Puree the strawberries in a food processor. [...]

By |2014-05-02T13:38:18-07:00May 2nd, 2013|Recipes|Comments Off on Strawberry Sorbet

Strawberry Muffins

This was a solstice recipe, but no member name was written on it, so we don't know who to credit this to! Dry ingredients: 2 C flour 1 ½ C uncooked rolled oats ¾ C sugar 3 ½ tsp. baking powder ½ tsp. salt ½ tsp. ground cinnamon Wet ingredients: 1 ½ C milk or [...]

By |2014-05-02T13:46:23-07:00May 2nd, 2013|Recipes|Comments Off on Strawberry Muffins

Summer Fruit Compote

1 1/2 cups strawberries 1 cup raspberries 3 tablespoons sweetener of choice 1 cinnamon stick dash of lemon juice thick plain yogurt or ice cream to serve 1. Preheat oven to 325 degrees F. Prepare the fruit by halving any over-large strawberries, and removing stems. 2. Place fruit, sweetener and cinnamon in a shallow baking [...]

By |2012-09-16T09:31:40-07:00September 3rd, 2012|Recipes|0 Comments

Strawberry Soup

Serves 4 I found this recipe in an old cookbook entitled Menus A Trois, 1987, so I thought I would share another strawberry soup recipe. 1 1/2 cups water 1/3 cup Bordeaux 1/2 cup sugar 1/8 cup lemon juice 1/8 teaspoon cinnamon 1 quart strawberries, hulled, washed, and pureed (save 2 whole berries) 1/2 cup [...]

By |2012-09-03T09:19:29-07:00August 6th, 2012|Recipes|0 Comments

Strawberry Salsa

Makes 1 2/3 cups (6 servings) 1 pound strawberries, hulled and diced 1/4 c. thinly sliced scallions 1 jalapeno, seeded and diced 1/4 c. basil, chopped 2 tsp. fresh lime juice 1 Tbs. sweetener (you may not need much, the berries have been so sweet I haven't used any sweetener) 1/8 tsp. sea salt 1.Gently [...]

By |2012-09-20T13:40:11-07:00June 11th, 2012|Recipes|0 Comments
Go to Top