Ingredients: 2 fennel bulbs, trimmed tops and bottoms, reserve some of the fennel fronds 5 thinly sliced radishes Dressing: 2 tablespoons fresh lemon juice Grated zest of ¼ lemon 1 teaspoon white wine vinegar sea salt Freshly ground black pepper 3 tablespoons olive oil Directions: 1. Thinly slice the fennel crosswise. Thinly slice the radishes [...]
Ingredients: 2½ tablespoons sea salt 1½ cups pastina Dressing: 2 teaspoons grated lemon zest ¼ cup fresh lemon juice 5 tablespoons olive oil 1½ tablespoons freshly peeled and grated ginger 1 tablespoon chopped fresh mint 1 teaspoon sea salt Freshly ground pepper, to taste 1½ cups sliced radishes ¾ cup diagonally sliced scallions Directions: 1. [...]
Ingredients: Vinaigrette: 7 tablespoons olive oil 7 tablespoons white balsamic vinegar 1 teaspoon fresh lemon juice ½ teaspoon grated lemon zest ½ teaspoon Dijon mustard ½ teaspoon pure maple syrup Salad: 10 cups mixed lettuces, cut into bite-size pieces 1 hear radicchio, quartered, cored, and sliced into ribbons 1 cucumber, thinly sliced rounds 5 radishes, [...]
Ingredients: 1 medium cauliflower, broken into florets Juice of 1 lemon Sea salt Freshly ground black pepper 3 tablespoons olive oil ¼ cup olives of choice, pitted and coarsely chopped 2 tablespoons chopped parsley ¼ cup thinly sliced radishes Capers (optional) Directions: 1. In a large saucepan with a steamer inset and water in the [...]
Ingredients: 1 medium cucumber 16 red radishes, thinly sliced ½ cup chopped fresh parsley or cilantro ½ cup chopped spring onions Vinaigrette: 1 tablespoon white wine vinegar 1 tablespoon lemon juice 3 tablespoons olive oil or peanut oil sea salt and freshly ground black pepper Directions: 1. Peel away thin strips of the cucumber to [...]
Ingredients: Fine sea salt 2 cups Israeli couscous 1 cup shelled and cooked fava beans ¾ cup chopped raw pistachios 3 spring onions, chopped 5 radishes, cut into circles, then sliced into matchsticks 1 cup kale pesto 2 cups chopped butter lettuce 6 teaspoons lemon juice 1 tablespoon olive oil Freshly ground black pepper Lemon [...]
Ingredients: 2 bunches radishes 2 tbs thinly sliced chives or green part of green onions olive oil 2-4 ounces dry-jack cheese or Parmesan-Reggiano Large handful of arugula 1 lemon sea salt and freshly ground pepper Directions: 1. Set aside a handful of the most tender radish greens. Trim the radish roots, leaving just a bit [...]
Ingredients: 1 bunch radishes ½ red onion, thinly sliced 2 tablespoon finely chopped cilantro 1 oz. preserved lemon, finely chopped (if you can’t find preserved lemon, use 2 or more teaspoons finely grated lemon zest) juice of 2 lemons 2 tablespoon chopped flat-leaf parsley 3 tablespoon olive oil 1 teaspoon ground cumin 1 cup green [...]
Ingredients: 3 carrots, coarsely shredded 2 cups radishes, coarsely shredded 2 green onions, thinly sliced 2 tablespoons fresh lemon juice 1 tablespoon honey ½ teaspoon Dijon mustard 4 tablespoons olive oil 3 tablespoon chopped fresh parsley Sea salt and freshly ground pepper Directions: 1. Combine carrot, radish, green onions, and parsley in a salad bowl. [...]
Ingredients: 6 ounces wide rice noodles ½ cup rice vinegar 2 tablespoons sweetener, or to taste 2 tablespoons fish sauce 4 cups shredded Savoy cabbage 1½ cups shredded carrots 1 cup thinly sliced radishes 1 cup slivered basil ½ cup finely chopped unsalted roasted peanuts Directions: 1. Bring a large pot of water to a [...]