¼-½ cup softened butter
2 tablespoons minced fresh tarragon
1 teaspoon each poppy and sesame seeds
2 bulbs of green garlic, minced
8 slices of French bread
1. Preheat oven to 425 degrees.
2. Stir together the softened butter, tarragon, poppy and sesame seeds, and minced green garlic in a bowl.
3. Spread butter mix one side of each of the slices of French bread. Place on a parchment-lined baking sheet and bake for 5 minutes or until lightly browned.