Gremolata is a mixture of parsley and lemon zest. This garnish adds a fresh bright finish to chicken, roasted vegetables like winter squash, and even eggs.

Ingredients:
3 tablespoons chopped parsley
1 teaspoon grated or finely chopped lemon zest
2 cloves garlic, minced

Directions:
1. Mix all the ingredients together. Store in an airtight jar in the refrigerator. Keeps for about 1 week.

Makes about 1/4 cup