Sweet Dumpling Squash and Roasted Apple Soup
Ingredients: 2 sweet dumpling squash 3 apples, cored and quartered 1-2 leeks, cut in half, rinsed and cut into slices sea salt and freshly cracked black pepper 2 teaspoons fresh thyme leaves 1¼ cups cider 2 tablespoons unsalted butter 4 cups chicken or vegetable stock ½ teaspoon ground coriander freshly grated nutmeg 1 cup heavy [...]